Our Menu

Lemongrass EVOO, Habanero, Maldon Salt

Aji amarillo, Passionfruit, Avocado

Gin vinaigrette & Passion fruit horseradish sauce

Braised beets, Potato confit, Habanero romesco

Beer sauce, Grilled crostini

Black Salt Spring Mussels, Grilled ciabatta

Jumbo lump crab, Green curry remoulade

Red harissa, Greek yogurt, House flatbread

Chef’s choice of cheeses & cured meats

Lemon aioli, Crispy shallots

Sourdough boule, Garlic herb butter

Baby wedge lettuce, Pickled onion, Blue cheese, Green olive goddess sauce

Butter lettuce, Belgian endive, Radish, Lemon vinaigrette

Little gem, Crispy shallots, Croutons, Grana Padano

Claw and knuckle, Lobster butter sauce

House blend spicy sausage, Sundried tomato, Peas

Seasonal mushrooms, Sage brown butter, Grana Padano, Hazelnut

Braised beef short rib, Grana Padano

Celery purée, Fava beans, Citrus Grand Marnier sauce

House tartar sauce, Avocado slaw, Crispy fries

Sea bass, Scallop, Shrimp, Calamari, Mussels, Clams, Saffron tomato sauce, Fennel pollen

Brown butter, Potato confit, Spinach, Fennel salad

Pomegranate demi glace, Mashed potato, Roasted vegetables

Roasted potatoes & vegetables, Bordelaise sauce

Roasted veggies, Mashed potato

8 oz Roasted fingerling potatoes

House Wagyu blend, Chipotle aioli, Lettuce, Charred onion, Tomato, Brioche bun

Spicy tomato relish, Arugula, Mustard mayo

Mustard tarragon sauce, Grilled cauliflower, Roasted potatoes

Celery purée, Harissa yogurt sauce, Spice Aleppo cashew nuts

Mix veggies, Eggplant, Spinach, Fresh herbs Grilled ciabatta

Cabbage Slaw, Chipotle aioli, Pickled onions, Cilantro

Shallot, Egg yolk, Parmesan, Mustard, Cornichons, Crostini

Lemon aioli, Crispy aliumes

P.E.I. mussels, Red curry, Pickled cabbage, Peanuts

Bacon, Chile garlic, Pickled onion, Chive

Fresh fish, Aji amarillo, Fruit, Potato, Cilantro, Crispy quinoa

Spicy luciana sauce, Grilled ciabatta

Jumbo lump crab, Calabrian chile aioli, Gribiche sauce

Signature Wagyu blend, Mojo rojo, Manchego

Cured egg yolk, Black pepper, Parmesan reggiano

Beer tempura, Tartar sauce, Avocado slaw, Tallow fries

Mignonette I Baked Rockefeller I Chef's Inspiration

Pineapple, Habanero infused tequila, Mango purée

Our twist on an Aperol Spritz

Vodka or Gin, Pick one

Gin, Cranberry, Ginger liqueur, Ginger beer

Vodka, Honeycrisp Apple, Cinnamon

Vodka, St. Germain, Suzette syrup

Mescal, Reposado, Angostura, Peychauds, Agave

Whiskey, Passion Fruit, Aji amarillo, Honey, Mint

Nespresso shot, Baileys, Frangelico, Kahlua, vodka

North Coast Brewing Co. 6.8%

Almanac Beer Co. 6.1%

Evans Brewing Co. 5.2%

East Brother Beer Co. 4.6%

Belgian Pilsner 5.2%

Evans Brewing Co. 5%

Belgian Ale Bottled 9%

Abita Brewing Co. 4.1%

Bavaria Germany, Bottled