spicy marinara, lemon zest, pecorino

cilantro tortilla, grilled pineapple pico, cotija, chipotle adobo

two season fruit, grilled ciabatta

greek yogurt, red harissa, grill bread

wild shrimp, grilled ciabatta

garlic lemon aioli

local and imported with house-made accoutrements

assorted house-made and imported with pickled veggies

romaine, crispy prosciutto, scallion ash, basil, parmigiano, crouton

geranium and kombucha vinaigrette, house pickles, crispy mustard seeds, rye croutons

stone fruit, berries, vanilla shoyu, brown butter wafer

market vegetable couscous, piquillo vinaigrette, sunflower seeds, violet mustard, orange bread crumbs

yuzu kosho, lime, cilantro

broken gribiche, confit garlic

chili kewpie, cotija

grapefruit, crispy quinoa, lemon creme fraiche

pickled green onion, cornbread polenta, mushroom extract

hijiki seaweed, brown butter, lime salsa, togarashi popcorn

black bean, gooseberry, chestnut mole

wild alaskan halibut, lemon grass, coriander, peanuts, chili crust, grilled ciabatta

house-made pappardelle, pecorino, basil

caramelized root veggies, tomatillo, capers

smoked tomato, curry leaf crust

farro risotto, calabrian chili sofrito, cippolini, bordelaise

pomegranate demi-glace, mint

potato puree, toasted garlic, sherry jus

sweet potato, olive oil, garum